Jicama Tacos
- Dr. Sonal Haerter
- Sep 19, 2020
- 1 min read
Guilt free and packed with crunch and flavors!
These tacos are so refreshing and easy to make!
Ingredients:
3 slices of jicama
2 tbsp hummus
Micro greens
1 sliced Persian cucumber 🥒
1/2 teaspoon of Zhoug sauce (From Trader Joe's)
1/2 avocado, sliced
Optional: 1-2 chopped baked cauliflower
Instructions:
Layer jicama with hummus, a few drops of the Zhongshan sauce, top it with all the veggies!
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